Description
Cucumber is a refreshing, cool vegetable with a crisp texture and mild, slightly sweet flavor. It is low in calories and rich in water, making it hydrating and great for digestion. Cucumbers are often used in salads, sandwiches, and as a garnish, and can also be pickled for preservation. With its high water content and subtle taste, cucumber is a versatile ingredient, adding crunch and freshness to various dishes.
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