Description
Kodo Millet (Arikelu) is a highly nutritious, gluten-free grain that is loaded with protein, fiber, and antioxidants. This premium millet is an excellent choice for individuals looking to maintain a healthy lifestyle, improve digestion, and support weight management. Known for its high levels of antioxidants, Kodo Millet helps reduce inflammation, boosts immunity, and supports heart health.
With its mild, nutty flavor and firm texture, Kodo Millet is perfect for a variety of dishes, including pilafs, upma, khichdi, and even as a rice substitute. Its high fiber content aids in digestion and helps in regulating blood sugar levels, making it a great choice for those managing diabetes. Kodo Millet also provides essential minerals like magnesium and iron, contributing to bone health and overall well-being.
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