Moong Beans

Description

Moong beans, also known as green gram, are a highly nutritious and versatile legume widely used in Indian cuisine. They are valued for their light, delicate flavor and easy digestibility, making them ideal for dals, soups, sprouts, salads, and savory snacks. Packed with protein, fiber, vitamins, and minerals, moong beans support healthy digestion, immunity, and overall well-being. Their mild taste allows them to absorb spices and seasonings beautifully, creating flavorful and wholesome dishes. Carefully cleaned and packaged, our premium moong beans ensure consistent quality and authentic taste for every meal.