Sago

Description

Sago (Sabudana) is a versatile, nutrient-rich ingredient derived from tapioca, commonly used in Indian cuisine. Our premium quality sago pearls are carefully processed to ensure they are soft, white, and perfect for cooking. Sago is a starch-rich food that is not only delicious but also highly beneficial, making it an ideal choice for those looking for a quick and easy energy-boosting meal.

Sago is commonly used to prepare dishes like sabudana khichdi, sabudana vada, and sweet treats like sabudana kheer. Its light, gelatinous texture when cooked makes it an excellent base for savory or sweet dishes, offering a neutral flavor that absorbs the seasonings and spices beautifully.

Rich in carbohydrates, sago provides a quick source of energy, making it ideal for breakfast, snacks, or fasting days. It is also a good source of calcium, iron, and potassium, supporting overall health and wellness.

Our premium sago pearls are easy to cook and make a healthy, fulfilling meal. Whether you enjoy it as part of your regular diet or prepare it for festive occasions, Sago (Sabudana) is a versatile and delicious option for all your culinary needs.