Description
Dosa is a thin, crispy South Indian pancake made from a fermented batter of rice and urad dal (black gram). Known for its golden-brown texture and slightly tangy flavor, dosa is a popular breakfast or tiffin item. It is typically served with sambar (lentil stew), coconut chutney, and tomato chutney, making it a wholesome and delicious meal. Versatile and loved by all, dosa comes in various types like masala dosa, plain dosa, and rava dosa.
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