Description
Sambar Idli is a comforting South Indian dish where soft, fluffy idlis are soaked in flavorful, tangy sambar made from lentils, tamarind, and spices. The idlis absorb the rich flavors of the sambar, creating a deliciously soft and aromatic combination. Often garnished with fresh coriander and served with coconut chutney, it’s a wholesome and satisfying tiffin option, perfect for breakfast or any meal!
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